The Culinary Arts

Sometimes in the summer I have to think of what I do in the garden and kitchen as "art".  There is a creative aspect to gardening and cooking and finding new and inventive ways to use green beans!

Because I enjoy so many art processes, I think that I have the same feeling toward domestic processes such as canning and cooking and reclaiming old furniture.


So here is my "art" work from yesterday...
12 quarts of transparent applesauce and a little bit left over to go with dinner.

As for today, I am off to my studio to prepare for the art fair at Gervasi Vineyard next Sunday.